Method

1. Pre-heat the oven to 220C/425F degrees.
2. Cut the jalapeno peppers in half and scoop out the seeds and membranes.In a bowl mix the cream cheese with the feta until blended and smooth.
3. Add the garlic powder and parsley and stir through.Spoon the cheese mixture into the jalapenos.
4. Sprinkle with the Parmesan cheese.
5. Place the jalapenos onto a parchment lined baking tray
6. Bake for 18-20 minutes.Each serving is one pepper half.

Recipe from Foodista ↗